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Bulldog Happenings
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This calendar may be altered at the discretion of the Board of Education and/or Administration
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Events for the Week May 5th
May
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Sunday |
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
Saturday |
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1 JV/Var C-8 Golf at Osceola, HS Track at Cross County at Osceola - 1:00 p.m. |
2 |
3 MS Track at Twin River Invite - 10:00 a.m., Prom |
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4 |
5 OHS JV/Var Golf - 9:00 a.m., Elementary Field Day - 1:15 p.m. |
6 |
7 District Track at Osceola, School Dismissed at 12:30 |
8 Last Day for Seniors, Activities Banquet - 6:30 p.m. |
9 Junior Shadow Day, Kindergarten Field trip to Lincoln Children Museum |
10 Graduation - 2:00 p.m. |
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11 |
12 District Golf, School Board Meeting - 5:30 p.m. |
13 |
14 |
15 Semester Tests |
16 State Track |
17 State Track |
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18 |
19 Semester Test, 8th Grade Promotion, Elementary Picnic |
20 End of 4th Quarter, 1:30 p.m. Dismissal, State Golf at Kearney |
21 Teacher Inservice, State Golf at Kearney |
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23 |
24 |
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25 |
26 |
27 |
28 |
29 |
30 |
31
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Breakfast and Lunch Menu
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Sunday |
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
Saturday |
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1 Breakfast: Breakfast Grabbers. Lunch: Cook's Choice. |
2 Breakfast: Ham/egg/cheese biscuit. Lunch: Salisbury steak, Mashed potatoes, Dinner roll |
3
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4 |
5 Breakfast: Pancake, sausage. Lunch: McRib, Fries, Bar |
6 Breakfast: Breakfast grabbers. Lunch: Turkey sandwich, Bar. |
7 Breakfast: Poptarts, toast. Lunch: Chicken sandwich, Cookie, Vegetable. |
8 Breakfast: Breakfast grabbers. Lunch: Cook's Choice |
9 Breakfast: Scrambled eggs, toast. Lunch: Pizza, Cookie, Vegetable |
10
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11 |
12 Breakfast: Pancakes, Sausage. Lunch: BBQ pork/sloppy joe, Hash brown wedge, Cookie |
13 Breakfast: Yogurt, Toast. Lunch: Corn dogs, Baked beans, Peanut butter sandwich. |
14 Breakfast: Poptart, Toast. Lunch: Hamburgers, Bar, Vegetable |
15 Breakfast: Breakfast grabbers. Lunch: Cooks choice. |
16 Breakfast: Cook's Choice. Lunch: Tacos, Peanut Butter sandwich. |
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18 |
19 Breakfast: Cook's Choice. Lunch: Hot dogs, Chips, Cookie. |
20 Breakfast: Cook's Choice. Lunch: Cook's Choice |
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22 |
23 |
24
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25 |
26 |
27 |
28
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29 |
30 |
31 |
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Fresh Fruit and Vegetable served everyday. |
Lunch Menu: 1% white milk and Chocolate skim milk, strawberry milk served on occasion. Fruit is served every day. |
Breakfast menu: 1% white milk, 100% juice. |
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